Havmor Icecream Ltd

In 1944 a young professional Satish Chona started an ice cream shop by the name of Havmor in Karachi. Initially it began as a part time venture to supplement the family income. Times Change Values Endure The late '70s saw the second generation- Pradeep Chona- joining the business started by his father. By this time Havmor had also established a name for itself in the restaurant and eatery business. It is credited with pioneering North Indian cuisine (Punjabi food) in Ahmedabad. An innovator with natural business instincts Pradeep Chona has been instrumental in making Havmor one of India's fastest growing ice cream brands. For the last four decades he has been leading the company through changing times tastes and trends. FROMTHE PRESENT TO THE FUTUREThe West was won by taste innovation and quality. In the last six decades from a handcart Havmor has grown into a delicious facet of daily life of a large part of Western India. It is available through 30000 + outlets across Gujarat Maharashtra Rajasthan Madhya Pradesh Punjab Goa Delhi and Telangana . Havmor has more than 160 products possibly the most extensive range in India. The Company has a 200000 litres per day ISO 22000:2005 and HACCP certified state-of-the-art manufacturing facilities. The third generation- Ankit Chona- is contributing to the business building on the core values. He is the driving force in expanding the Restaurant Division as well as popularizing the Company owned Ice cream and Fast Food Parlours- Hav Funn. He is leading the modernization and standardization process of the Company. VISION HAVMOR as a group to spread its present pan India and become a Rs.1000 Crore Brand by 2020. MISSION We at HAVMOR are committed to offer the finest quality products to our customers at the best value for money driven by the motto of GOODNESS ( ACHAI) TRUTHFULNESS (SACHHAI) & CLEANLINESS ( SAFAI).